#107 Reindeer and Strawberries
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Mustafa, from Egypt, talks to us about warm countries vs cold countries, Egyptian cotton, and discovering new careers.
#71 Scheduling Dinner in Advance
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We talk to Andrés, from Argentina, who has spent half of his time in normal Sweden and half of his...
#65 Season Finale – From Russia With Ice Cream
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Anna, from Russia, talks with us about Sweden’s taco problem, Stockholm vs. Gothenburg and about the only thing to look...
#63 There is no Place Like Rome
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Today we check in with Licia, a former expat to Sweden that returned to her home country of Italy. We...
Vegetables are Green Things
On episode 59 of the podcast…. Zayna, from California, enjoys the literal translations of Swedish words, like grönsaker, gives us...
#59 Vegetables are Green Things
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Zayna, from California, enjoys the literal translations of Swedish words, like grönsaker, gives us some tips on Västerås and discusses...
Is your brain stew gluten free?
For an upcoming trip to Budapest, I started looking at restaurants to visit. Generally, I’ll try a lot of things,...
“Salad”
Maybe this is why America has an obesity problem? “But I eat salad for every meal!”
#46 Have Yourself a Merry Lidl Christmas
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Carolin, born in East Berlin, fills us in on the similarities and differences between Sweden and Germany. We also discuss...
#44 Turn at the Robot
On this week’s expat podcast episode, Samantha, from South Africa, runs Stockholm Girl Gone International, an online group for expat...
#44 Turn at the Robot
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Samantha, from South Africa, runs Girl Gone International, an online group for expat tips and meetups. We talk language mistakes,...
#39 Fifty Dollars for 2 Boxes of Chex
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Sarah, from Wisconson, just wants a Target, good BBQ and affordable chocolate chips. Is that really too much to ask?
#36 Cafe Culture and Neighbors
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Olga, from Ukraine, talks about Ukrainian vs. Swedish cafe culture, getting to know your neighbors through fake traditions, and the...
#25 Sometimes All You Need is a Kebab Pizza!
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Today we chat with a couple of Italians, mainly about food of course, but also about language and some great...
Missing food – the common denominator
I’ve been so busy with work and the podcast that I just realized I haven’t written in a while. Time...
Fast Food Coma
I waved my kids off at the airport this morning and went immediately to both KFC and Pizza Hut, as...
From the Land of Sun and Dirt to the Land of Ice and Snow
On this week’s podcast episode: Fotis, from Greece, is getting really tired of eating so much salmon here. Can we...
Not enough variety of restaurants
CNN Headline: It’s the same way I feel about potatoes.