#121 Living Your Best Life

Karan, originally from India, has worked as a sous chef in Stockholm with some very well-known chefs. We obviously get some restaurant tips and learn why he hates putting raisins in lussekatter.
Karan, originally from India, has worked as a sous chef in Stockholm with some very well-known chefs. We obviously get some restaurant tips and learn why he hates putting raisins in lussekatter.
On episode 59 of the podcast…. Zayna, from California, enjoys the literal translations of Swedish words, like grönsaker, gives us...
Zayna, from California, enjoys the literal translations of Swedish words, like grönsaker, gives us some tips on Västerås and discusses...
Today we learn about the best weather apps, how to travel cheap, whether office massages are good or bad, and...
I’m going to eat a hamburger today from a place called “The Burger Boat” even though it’s a barge. This...
…or at least restrooms in restaurants. I noticed something interesting on last week’s trip to Munich. Many of the restrooms...
I walked down an average neighborhood street yesterday in Stockholm past about 40 cars. As I looked in each one,...
These kids are so whiny about their food on vacation. I don’t see what the problem is.
Tips for travelers going either way. Sweden: Going to dinner takes 3 hours. I didn’t believe it either, but it’s...